Veal Blanquette

29,00

New! Express Cooking: 1 dish + 1 glass of wine

On Tuesday, May 8th starting at 6 pm, learn how to make a traditional French veal blanquette with us.

No masterclasses in our kitchens! You'll have your own cooking station and will prepare all your dishes yourself.

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Description

During this cookery course, you’ll learn how to cook a veal blanquette like an authentic French Chef.

While making this recipe, you’ll be taught several cooking techniques as how to glaze mushrooms, make a “roux” to thicken your sauces and more. Don’t miss it!

The price of this cooking class includes : cooking the recipe on your own cooking station, dish degustation (or take-away if you prefer), 1 glass of wine and the recipe in pdf.

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