Join us for a fun cooking morning. You’ll start by discovering our organic garden and the products we grow. Then you’ll learn traditional Spanish grandma’s recipes and, of course, eat everything you just made.
This cooking course has a duration of 4 hours (count 1 more hour for degustation time).
Menus are seasonal and include a cocktail (with or without alcohol), a tapa, an Andalusian soup, a Spanish paella rice and a dessert. For each of this menu courses, 3 recipes will be available for you to choose from.
Cooks willing to make an alcoholic cocktail and drink local wines with their food can do so for an additional 20€.
After the cooking class, we’ll send you an ebook with the recipes you learnt AND you get to keep the apron.
No previous cooking experience required.