Express cooking – 1 dish + 1 glass of wine
In September, we’ll be making the authentic Tandoori chicken
In October, we’ll teach you how to fry fish like Andalusian do. We’ll also make a gazpacho to eat with it.
In November, we’ll cook the Indian chicken Jalfrezi.
In December, we’ll make ginger cookies.
The price of this cooking class includes: cooking the recipes on your own cooking station, dish degustation (or take away if you prefer), 1 glass of wine and an ebook with the recipe.